BOTAgribusiness
Modified Cassava Flour (Mocaf) Industry
Banjarnegara, Bawang
Project Overview
Gluten-free flour production from fermented cassava for health food market.
Key Highlights
- Investment: USD 2.7 Million
- IRR: 15.11%
- Gluten-free alternative to wheat
- Growing health food market
- BOT 20-25 years
Risk Assessment
Land Acquisition
HIGHPrivate land negotiation required
Market
MEDIUMGluten-free market growing
Financial Summary
Investment Required$2.70M
IRR15.11%
NPV$1.40M
Payback Period7 Years
Land Information
Area1 Ha
StatusPrivate
OwnerLocal residents
Project Contact
CompanyNGOPENI NGLAKONI
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